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Persian Recipes


Sholeh Zard (Persian Saffron Rice Pudding)
Sholeh Zard or Persian saffron rice pudding is a rich and sweet Iranian dessert made with rice, sugar, saffron & rose water.

Sohan Asali (Persian Almond Candy)
Sohan Asali is a traditional Persian sweet made with almonds, honey, and saffron, popular during Iranian New Year (Norooz)!

Sohan Konjedi (Persian Sesame Candy)
Sohan Konjedi (or sesame candy) recipe is a delicious and easy Persian sweet made with saffron, honey, sesame seeds, and sugar.

Sosis Bandari (Persian Sausage Breakfast)
Sosis Bandari is a spicy Persian sausage dish made with a flavorful mix of potatoes, sausages, tomato paste, and onions.

Stuffed Green Peppers
Stuffed Bell Pepper with rice and ground beef is easy to make and is a satisfying dinner the whole family will love!


Toot (Persian Marzipan Candy)
Toot or Persian Marzipan Mulberry is an elegant no bake Persian sweet made with ground almonds, icing sugar, rose water, cardamom ...

Torshi Tareh (Persian Sour Herb Stew with Eggs)
Torshi Tareh is a delicious stew recipe from Northern Province of Iran. It is a combination of different kinds of herbs, egg and g...

Zereshk Polo (Persian Barberry Rice)
Zereshk Polo (Persian Barberry Rice) is a popular Persian rice dish made with basmati rice, barberries, saffron and rosewater. A t...

Zeytoon Parvardeh (Persian Olive and Pomegranate)
Zeytoon Parvardeh is a famous Persian appetizer (or side dish) made with green olives, garlic, herbs, pomegranate paste, and walnuts.

Zoolbia
Zoolbia is a traditional Persian sweet that is made of corn starch, flour, yogurt, saffron, rosewater, and soaked in rosewater syrup.

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