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Calorie Chart

Fruit Calorie Chart | Vegetable Calorie Chart

Fruit Calorie Chart is a specific type of calorie chart that provides information about the calorie content of various fruits.

As fruits are rich in vitamins, minerals, fiber, and antioxidants, they are an essential part of a healthy diet. However, some fruits may contain more calories than others due to differences in their sugar and carbohydrate content.

*Please note: all calorie values are approximate.

Per single fruit
or portion
Calories per fruit
or portion
Apple (with the peel) 81
Apricot 17
Avocado 306
Banana, average size 105
Blackberries (½ cup) 37
Blackcurrants (½ cup) 36
Blueberries fresh (½ cup) 41
Cherries (½ cup) 52
Cranberries fresh raw (½ cup) 23
Currants Red fresh (½ cup) 31
Dates dried/sugar (½ cup) 280
Date 1 fresh/unsweetened 7
Fig (medium) 37
Gooseberries fresh (½ cup) 34
Grapes (10 medium seedless) 36
Grapefruit (1 medium half) 46
Guava (½ cup) 42
Kiwi (medium) 46
Lemon (with peel) 22
Lime (with peel) 18
Lychees 1 oz. 19
Mango fresh 135
Melon Canteloupe (1 half) 94
Melon Honeydew (1 tenth) 46
Nectarine (medium) 67
Olives green (pitted) 1 oz. 33
Olives black (pitted) 1 oz. 96
Orange 65
Papaya (½ cup cubed) 27
Passion Fruit (medium) 18
Paw Paw 34
Peach 37
Pear (medium) 98
Pineapple fresh (½ cup cubed) 39
Plum 36
Prune (1 dried & pitted) 20
Raisins (dried ½ cup) 110
Raspberry (½ cup) 31
Rhubarb (½ cup cubed) 14
Satsuma 37
Strawberries (½ cup) 23
Tangerine 37
Tomato (large) 26
Tomato Cherry 3
Vegetable Calorie Chart typically lists different types of vegetables along with their respective calorie counts per serving or per specified unit of measurement.

Vegetables are part of a healthy diet but not all vegetables are equal. Some contain significantly more calories than others do.

The vegetable calorie chart can be a helpful tool for individuals who are looking to manage their calorie intake, maintain a healthy weight, or achieve specific health or fitness goals.

*Please note: all calorie values are approximate.
Vegetable per
100gr portion
Calories per
portion stated
Aubergine (eggplant), raw 15
Alfalfa sprouts, raw 24
Artichoke Jerusalem, boiled 41
Asparagus, boiled 13
Asparagus, raw 25
Bamboo shoots, canned 11
Beansprouts mung, raw 31
Beetroot, raw 36
Beetroot, boiled 46
Beetroot, pickled, drained 28
Broccoli, green, boiled 24
Broccoli, green, raw 33
Broccoli, purple, boiled 19
Broccoli, purple, raw 35
Brussels Sprouts, boiled 35
Cabbage spring, boiled 7
Cabbage Chinese, raw 12
Cabbage red, raw 21
Cabbage Savoy, raw 27
Cabbage, white, raw 27
Capsicum Pepper, green, raw 15
Capsicum Pepper, red, raw 32
Carrots, old, boiled 24
Carrots, young, raw 30
Cassava chips 354
Cassava, steamed 142
Cauliflower, boiled 28
Celeriac, raw 18
Celery, raw 7
Corn, baby sweetcorn, boiled 24
Corn kernels, canned 123
Corn kernels, raw 93
Corn-on-cob, boiled, plain 66
Courgette (Zucchini), raw 18
Curly Kale, raw 35
Cucumber, unpeeled, raw 10
Chicory, raw 14
Eggplant (aubergine), raw 15
Endive (Escarole) 11
Fennel, raw 12
Garlic, fresh, raw 98
Leeks, raw 22
Lettuce leaf, butterhead, raw 12
Lettuce, cos, romaine, raw 16
Lettuce, Iceberg, raw 13
Marrow, boiled 9
Mushrooms, common, raw 13
Potatoes, new, boiled 75
Potatoes, old, raw 75
Okra, raw 31
Onions, raw 64
Parsnip, raw 64
Peas, frozen, raw 66
Peas, fresh, raw 83
Pumpkin, raw 13
Radish, red, raw 12
Spinach, raw 25
Squash, butternut, baked 32
Squash spaghetti, baked 75
Zucchini (Courgette), raw 18
Sweet potato, baked 115
Tomatoes, canned, & liquid 16
Tomatoes cherry, raw 18
Tomatoes, ordinary, raw 17
Water chestnuts, canned 28
Watercress, raw 22
Yam, baked 153
Zucchini (Courgette), raw 18
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