Scallion Potato Soup
Scallion Potato Soup is a comforting, flavorful dish made with potatoes, scallions, tomatoes, and cream. It is easy to make, requires minimal ingredients, and delivers a deliciously comforting bowl of soup perfect for any meal.
Scallion soup pairs well with a variety of sides like Garlic Bread or with a simple green salad like Avocado Spinach Salad to create a complete meal.
Yield: Serves 6
- 2 bunches scallion, chopped (about 3 cups)
- 3 medium potatoes, peeled and shredded
- 1 medium onion, finely chopped
- 1 1/2 cups chopped tomatoes
- 6 cups chicken broth
- 3/4 cup heavy cream
- 3 tablespoons dried oregano leaves
- salt & pepper to taste
Place scallion, potato, chicken broth and onion in a large pot. Cover the pot and bring to a boil. Add tomato, oregano salt and pepper to taste.
Reduce heat to medium, and simmer covered until vegetables are tender.
Once vegetable are cooked and reached desired thickness, pour cream and adjust seasoning.
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