Raw Zucchini Hummus
Raw zucchini hummus is a variation of traditional hummus that substitutes zucchini for the traditional chickpeas. This dip is a great option for those looking for a lighter dip or for those with dietary restrictions such as avoiding legumes.
It made with raw zucchini, tahini, sesame seeds, garlic, lemon juice, and olive oil, and pairs well with a variety of sides like fresh vegetables, crackers and chips.
Yield: Serves 4
- 3 zucchinis, chopped
- 1/3 cup tahini
- 1/4 cup sesame seeds
- 3-4 tablespoons fresh lemon juice
- 3 cloves garlic
- 3/4 teaspoon cumin
- 1 teaspoon paprika powder
- drizzle of extra virgin olive oil
- salt
Place all ingredients, except olive oil into a blender and blend until smooth.
Transfer to a serving bowl. Drizzle with the olive oil and garnish with sesame seeds. Serve chilled with your favorite veggies and crackers.
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@Annmarie, There is no need to peel the zucchini, but wash it well :)
Do you peel the zucchini?