Mashed Potatoes
Mashed Potatoes is a simple and tasty make-ahead side dish made with potatoes, cream, butter, milk, salt, and pepper. Perfect for Thanksgiving and other holidays to accompany any meal.
If you like mashed potatoes, you have to try this Mashed Potato Muffins recipe. I bet you love it!
Yield: Serves 4
- 4 medium potatoes
- 1 cup milk
- 3 tablespoons butter
- 1/2 cup heavy cream, optional
- salt & pepper to taste
Place the potatoes into a pot and add salt. Pour water until potatoes are covered and bring to a boil. Simmer covered over medium-high heat until done - a fork can easily be poked through them.
Drain water. Peel the potatoes and mash them with a potato masher.
Melt the butter in a pot over medium heat. Add the mashed potatoes, milk, cream, salt and pepper; stir well.
Cook to desired thickness, stirring occasionally. Taste and adjust seasonings.
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