Garlic Tomato Sauce
A flavorful, homemade garlic tomato sauce to pair perfectly with any type of pasta and pizza!
This easy garlic tomato sauce comes together in minutes and tastes delicious. You can make it with either fresh tomatoes or canned tomatoes.
Yield: Makes 1 1/2 cups tomato sauce
- 4 medium fresh tomatoes, finely chopped
- 3 tablespoons crushed tomatoes
- 8 garlic cloves, minced
- 2 tablespoons olive oil
- salt & pepper to taste
Heat olive oil in a saucepan over medium heat. Add the garlic and sauté until soft, about 3 minutes.
Add the chopped tomatoes and crushed tomatoes, and season with salt and pepper to taste.
Cover the saucepan and allow to simmer until thickened, about 20 minutes. Serve with your choice of pasta or other dishes.
Note: All photos and content are copyright protected. Please do not use my photos without prior written permission. If you want to share this recipe, please simply link back to this post for the recipe. Thanks!
Recipes You Might Like
