Curried Lentil Soup
Homemade Curry Lentils Soup is a tasty and comforting veggie meal that comes together in 30 minutes and is perfect for cold winter days!
This soup is packed with lentil, spiced with curry, and is a good source of protein. Serve it with a squeeze of lemon juice and a slice of your favorite bread.
If you liked this curried lentil soup recipe, you might also like this Red Lentil Coconut Soup made with red split lentils and veggies OR my Lentil Cumin Soup recipe made with lentils and fresh herbs.
Yield: Serves 6
- 1 1/2 cups lentils, picked over to remove any stones
- 2 tablespoons curry powder
- 3 cups water
- 2 cups milk
- salt & pepper to taste
- 1 cup White Sauce or Bechemal Sauce
In a pot, bring the lentils and water to a boil. Add milk, salt, pepper, and curry powder. Reduce heat to medium and simmer covered until lentil is tender, stirring occasionally.
Add the white sauce and cook covered until desired thickness. Serve with lemon juice on the side.
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very very nice soup, specially for cold winter nights. we are lentil lovers.thanks