Apple Crisp
What Can I Do with a Bunch of Apples??? There is nothing like the smell of apples and cinnamon coming out of your oven on a cold fall day.
This crunchy Apple Crisp, made with apple, butter, oats, sugar, cinnamon, nutmeg, and chopped walnuts, is my favorite fall dessert because it is delicious and easy to make!
If you are looking for another simple recipe with apple, do not miss my Quick Apple Tart recipe. I bet you love it!
Yield: Serves 7
- 4 apples, peeled, cored and sliced
- 1 1/2 cups organic quick oats (about 150 g)
- 2/3 cup sugar
- 1 cup coarsely chopped walnut
- 1/2 cup butter, room temperature
- 2 teaspoons ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
- ice cream for serving, optional
In a mixing bowl, combine sliced apples and vanilla. Toss to combine, set it aside.
Combine sugar, nutmeg, cinnamon and oatmeal in a bowl. Cut in the butter (click for How to Cut in Butter).
Add walnuts and mix well.
Preheat oven to 360 degrees F.
Place apples in a baking dish and sprinkle oatmeal mixture over apples.
Bake for about 45-55 minutes or until topping looks crunchy and apples are tender.
Serve cold or hot with ice cream.
Note: All photos and content are copyright protected. Please do not use my photos without prior written permission. If you want to share this recipe, please simply link back to this post for the recipe. Thanks!
Recipes You Might Like
Looks good and looks easy to make can't wait to make it and taste
It looks great, I will try it pretty soon.
Mmm, so yummy!