Cooking and Cooking, Recipe and Cooking Blog

Categories


» Bread
» Cake
» Dip
» Drink
» Salad
» Sauce
» Soup
» Stew

By Ingredient


» Beef
» Cheese
» Egg
» Pasta
» Pork
» Rice

Special Occasions


» Norooz

More Links



Tuna Black Eyed Peas Salad

Posted on 2016-11-04
Tuna Black Eyed Peas Salad
Share on Facebook  Pinterest

Tuna and black eyed peas salad is a simple and quick salad recipe made with black eyed peas, tuna, onion, parsley, lemon juice, and olive oil, which is ideal for a light dinner, lunch or side dish.


Yield: Serves 2-3

INGREDIENTS
  • 1 can (540 ml) black eyed peas, drained
  • 1 can (198 g) tuna in oil, drained
  • 2 tablespoons finely chopped onion
  • 1/2 cup finely chopped parsley
  • 2 tablespoons olive oil
  • juice of 1 lemon (less or more, depends on your taste)
  • salt & pepper to taste
INSTRUCTIONS

Place the tuna in a bowl. Use a fork to break the tuna chunks into pieces. Add the rest of the ingredients and mix well. Taste and adjust seasonings.

If the tuna salad seems a little dry, add a little more olive oil. Chill before serving.

Note: Please do not use our photos without prior written permission. Thanks!

Tuna Black Eyed Peas Salad
Tuna-Black-Eyed-Peas-Salad

loading...
Facebook  Pinterest  Twitter  Instagram  Telegram
Never miss a recipe!
  
Comments

Recipe Name:
Name:
Email:
Comment:
Type the blue characters that that appear here:  
Stay In Touch
Facebook  Pinterest  Twitter  Instagram  Telegram
NEVER MISS A RECIPE
Cooking and Cooking ©2009- All rights reserved. Design by Shabnam Asmai.