Pepperoni Pizza Puffs Recipe
If you are looking for a quick snack, you have to try these Pepperoni Pizza Puffs. They are delightful and taste exactly like pizza. You can make them with anything you like; olives, mushrooms, red peppers or just plain cheese.
Yield: Makes 24 pizza puffs
- 250 g pepperoni, cut into small cubes (about 2 cups)
- 3/4 cup all-purpose flour
- 1 cup shredded mozzarella cheese
- 1 egg, lightly beaten
- 3/4 cup milk
- 3/4 teaspoon baking powder
- 1/2 teaspoon garlic powder
- 1 tablespoon dried oregano leaves
- pepper to taste
- ketchup or hot sauce, for serving (optional)
In a large bowl, whisk together the flour, baking powder, garlic powder, oregano and pepper. Whisk in the lightly beaten egg and milk.
Add the mozzarella and pepperoni; combine well. Let stand for 5-10 minutes.
Preheat the oven to 375 degrees F. Grease a mini muffin pan with canola oil or cooking spray. Divide the batter evenly between the muffin cups.
Bake until puffed and golden, about 25-30 minutes.
Remove from the oven and allow to cool for about 5 minutes. Use a knife to loosen the pepperoni muffins from the sides of the pan, if necessary.
Serve the puffs with ketchup, hot sauce or any kind of pizza sauce you like.
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