Mixed Berry Sorbet
Yield: Serves 2
Ingredients:
  • 3 cups frozen berries (raspberry, blueberry and strawberry)
  • 4 tablespoons honey
  • 3/4 teaspoon vanilla extract
  • 1/2 cup water
Instructions:

Place all the ingredients in a blender. Blend on high until completely smooth.

Pour the mixture into an air-tight container. Chill the mixture in the freezer for at least 2-3 hours. Remove from freezer 15-20 minutes before serving.

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