Insert a lollipop stick into the center of each marshmallow. Set aside.

Melt the chocolate on 30 second intervals in the microwave, stirring well in between.

Dip marshmallows into the melted chocolate covering 1/2 of the marshmallow. Immediately sprinkle the coated marshmallows with the sprinkles and lay on parchment paper or stand up in a short mug.

Repeat with the other marshmallows. Place the marshmallows in the fridge until set, about for 15 minutes.