Note: If olives are is too salty, soak in the cold water for 20-25 minutes or until desired level of saltiness and then drain.

Preheat oven to 400°F.

Place block of feta into a small baking dish.

Add olives and sun-dried tomatoes to the baking dish around the feta.

In a bowl combine garlic, oregano, pepper and olive oil. Pour over the feta, olives, and sun-dried tomatoes.

Bake for 20 minutes. Remove from the oven ad serve with bread.