Cooking and Cooking, Recipe and Cooking Blog


» Bread
» Cake
» Dip
» Drink
» Salad
» Sauce
» Soup
» Stew

By Ingredient

» Beef
» Cheese
» Egg
» Pasta
» Pork
» Rice

Special Occasions

» Norooz

More Links

Shrimp Chow Mein

Posted on 2016-01-14
Shrimp Chow Mein

If you are looking for a fast dinner or lunch idea then this Chinese recipe is for you! I made this chow mein recipe with noodles, shrimp, sliced onions, bell pepper and garlic but meat or chicken can be substituted for shrimp.

Yield: Serves 3-4

  • 255 g Chinese noodles
  • 400 g uncooked shrimp, peeled and deveined
  • 1 onion, thinly sliced
  • 1 bell pepper, sliced
  • 3 garlic cloves, finely chopped
  • 2 teaspoons paprika powder
  • 4-5 tablespoons soy sauce
  • 2 tablespoons butter
  • 3 tablespoons olive oil
  • crushed red pepper, as much as you like
  • chopped peanuts, optional

Cook the noodles according to the package instructions. Rinse under cold water, drain and set aside.

Meanwhile, heat 1-tablespoon olive oil and 1-tablespoon butter in a skillet over medium-high heat. Add the shrimps and cook until both sides are pink. Add 1-teaspoon paprika powder and crushed red pepper and stir. Set aside.

Shrimp Chow Mein

Heat 1-tablespoon of butter and 2 tablespoons olive oil in a frying pan or wok over medium heat. Add the onion and bell pepper. Cook until they are soft. Add the garlic and 1-teaspoon paprika powder and cook for 1-2 minutes.

Shrimp Chow Mein

Add the noodles and soy sauce. Stir together until combined and heated through.

Then add the shrimps and stir-fry quickly until everything is well mixed. Add the chopped peanuts and serve.

Note: Please do not use our photos without prior written permission. Thanks!

Shrimp Chow Mein
Facebook  Pinterest  Twitter  Instagram  Telegram
Never miss a recipe!


Recipe Name:
Type the blue characters that that appear here:  
Stay In Touch
Facebook  Pinterest  Twitter  Instagram  Telegram
Cooking and Cooking ©2009- All rights reserved. Design by Shabnam Asmai.