No Bake Nuts Cake
Have you ever tried No-Bake Nuts Cake? If not, I suggest you to try this cake... you will LOVE it! This No Bake Nuts Cake is a tasty and easy to make dessert that does not require baking.
To make this nuts cake, you just have to crush the plain biscuits, mix with condensed milk, nuts and spices, refrigerate for couple of hours and serve.
If you are looking for more simple no-bake dessert recipes, here are some of my favorite recipes: No Bake Oreo Cheesecake and Corn Flakes Peanut Butter Snacks.
Yield: Serves 7
- 250 g plain biscuits, I used Arrowroot biscuits
- 1 can (300 ml) sweetened condensed milk
- 1 cup coarsely chopped pecan
- 1 cup coarsely chopped walnut
- 1/2 cup coarsely chopped almond
- 1/2 cup butter at room temperature
- 1/4 teaspoon ground nutmeg
- 1 teaspoon vanilla extract
Put biscuits into a zip lock bag and crush them with a rolling pin (or mortar and pestle). Set aside.
In bowl, beat together butter and condensed milk until smooth, about 1-2 minute. Add the vanilla extract.
Add the crushed biscuit, almond, walnut, pecan (leave a little for decoration) and nutmeg. Mix well (the mixture will be very sticky).
Place it on a flat dish and make a mound (or hill).
Garnish with extra pecan. Cover with plastic wrap and place the cake in the fridge for at least 5 hours or overnight before serving.
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Love this!!
NJOY!
Only biscuit can be used