Cooking and Cooking, Recipe and Cooking Blog

Categories


» Bread
» Cake
» Dip
» Drink
» Salad
» Sauce
» Soup
» Stew

By Ingredient


» Beef
» Cheese
» Egg
» Pasta
» Pork
» Rice

Special Occasions


» Norooz

More Links



Cooking Fresh Beets

Posted on 2012-02-16
Cooking Fresh Beets
Share on Facebook  Pinterest

Fresh beets are very healthy and a colorful addition to the table. Boiling is the simplest way of cooking fresh beets.


Yield: cooked beets

INGREDIENTS
  • 4 medium beets
  • 2 tablespoons sugar
INSTRUCTIONS

Cut off the greens of the beets and wash them gently, trying not to break the skin.

Cooking Fresh Beets

Place washed beets in a large pot. Pour water until beets are covered. Optional: at this point you can add 2 tablespoons sugar, if you like the sweet taste.

Cover the pot and bring to a boil. Simmer for 45 minutes (depending on size) or until beets can easily be pierced through with a fork.

Cooking Fresh Beets

Let them cool a little. Gently rub the beets to remove the outer layer of skin.

Note: Please do not use our photos without prior written permission. Thanks!

  
Facebook  Pinterest  Twitter  Instagram  Telegram
Never miss a recipe!

  
Comments

Posted by johnnie on 2016-05-31
beets looks good, we like canned beets too

Recipe Name:
Name:
Email:
Comment:
Type the blue characters that that appear here:  
Stay In Touch
Facebook  Pinterest  Twitter  Instagram  Telegram
NEVER MISS A RECIPE
Cooking and Cooking ©2009- All rights reserved. Design by Shabnam Asmai.