Chocolate Mug Cakes
This super easy Chocolate Mug Cakes is the perfect treat when you are craving something sweet and you want to have it fast.
To make microwave mug chocolate cake, mix all the ingredients in a mug and microwave until it is done!
Here are other easy homemade cake recipes you might also like, Molten Lava Cake and Chocolate Cake.
Yield: Serves 1
- 4 tablespoons all purpose flour
- 4 tablespoons sugar
- 3 tablespoons vegetable oil
- 1 egg
- 2 tablespoons unsweetened cocoa powder
- 3 tablespoons Nutella
- 3 tablespoons milk
- 2-3 drops vanilla extract
Combine flour, sugar and cocoa powder in a large microwave-safe mug. Then add the egg, milk, oil, vanilla extract and Nutella. Whisk well with a fork until smooth.
Microwave on high for 1.30 - 3 minutes (time depends on microwave wattage). Check it at 1.30 minutes to see if it is done or not. If not, continue to microwave, stopping every 30 seconds to check. Mine took 2.30 minutes.
The chocolate cake will rise over the top of the mug and then sink down when the microwave is turned off. Remove from the microwave (be careful, it is hot) and serve immediately.
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