Nutella Cookie
Yield: Makes 22 Nutella Cookies
Ingredients:
  • 1 cup Nutella
  • 1 egg
  • 2 tablespoons all-purpose flour
Instructions:

Mix together the egg, nutella and flour until well combined.

Preheat oven to 350 degrees F. Line 2 cookie sheets with parchment paper.

Using a teaspoon, drop small dollops of batter onto prepared cookie sheets; leaving about 3 inches space between them (the cookies will spread a lot and be very thin).

Place on the middle rack of the oven and bake for 8-10 minutes, until the edges are set but the center still feels soft. Do not overbake!

Remove from the oven and let cool on baking sheet for 1-2 minutes. Then carefully transfer cookies to a baking rack and let cool completely.

Serve with a cup of tea and enjoy.

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