Baked Garlic Shrimp
Yield: Serves 3
Ingredients:
  • 400-450 g raw large shrimp, deveined and peeled
  • 2 tablespoons lemon juice
  • 1/4 cup fresh parsley, finely chopped
  • 4 garlic cloves, minced
  • 1 teaspoon dried oregano leaves
  • 1/2 cup dry bread crumbs
  • 1/4 teaspoon turmeric powder
  • 1/4 cup butter, melted
  • salt and black pepper to taste
Instructions:

Preheat oven to 400 degrees F. Lightly spray an 8x8-inch baking dish with cooking spray.

In a bowl, combine the shrimp, garlic, lemon juice, salt, and pepper. Place the shrimp into the baking dish and spread out evenly.

In another bowl, mix the bread crumbs, melted butter, oregano, turmeric powder, and parsley until well combined. Spread the mixture evenly over the shrimp.

Bake in the preheated oven until the shrimp are pink and cooked through, about 20-24 minutes. Serve the Baked Garlic Shrimp alone or with salad or rice.

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